TITIYAS MAI'ES or CORN TITIYAS

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Titiyas mai'es is pronounced ti-tee-dzas ma-is. The method of rolling titiyas mai'es I used in the video is quick and easy. However, back in 1999, a friend in Germany, Angie, showed me how to shape the dough using a grocery paper bag.

If you look closely at the picture above, you will notice some have a smooth edge and some have a jagged edge. The smooth-edged titiyas is from using the paper bag; the rough-edged titiyas is my method in the video.

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© Copyright Paula Quinene. Check out Guam cookbooks and Chamorro cookbooks, A Taste of Guam and Remember Guam, for more Guamanian recipes and Chamorro recipes that are tested, tried and true. Get Macarons Math, Science, and Art, for foolproof macaron recipes and techniques. Enjoy a Guam romance novel in Conquered. Most photos courtesy Paula and Edward Quinene.