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For the Love of Guam Food and More
Guam BoƱelos Kalamasa
...soft pumpkin doughnuts using milk and a bit of cake flour.

BOÑELOS KALAMASA

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Boñelos kalamasa, pronounced bo-nye-los ka-la-ma-sa, a Chamorro pumpkin doughnut, is a very pretty addition to your holiday table or your tray of boñelos. On Guam, it is warm all the time and other than boñelos dȧgo, we get to eat everything all year long.

Unlike boñelos aga', you do need to add milk to make boñelos kalamasa. 

Boñelos Kalamasa Blog Post

 

 

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© Copyright Paula Quinene. Check out Guam cookbooks and Chamorro cookbooks, A Taste of Guam and Remember Guam, for more Guamanian recipes and Chamorro recipes that are tested, tried and true. Get Macarons Math, Science, and Art, for foolproof macaron recipes and techniques. Enjoy a Guam romance novel in Conquered. Most photos courtesy Paula and Edward Quinene.