Bistek, pronounced biss-take, is Guam's version of beef adobo or beef in soy sauce and vinegar. This dish has a very strong flavor so be sure you have plenty of rice ready.
Return to A Taste of Guam
NEW GUAM ROMANCE NOVEL: STORMED
NOW AVAILABLE ON AMAZON.
CLICK HERE TO ORDER!!
LOOKING for something on Paulaq.com? Enter your keyword in the search box below:
PURCHASE YOUR BOOKS TODAY
Here's Home | A Taste of Guam | Remember Guam | Romance Novels | Macaron Book | Visit Guam | Food History | Food Photos | More Recipes | The Big Green Egg | Contact Paula
© Copyright Paula Quinene. Check out Guam cookbooks and Chamorro cookbooks, A Taste of Guam and Remember Guam, for more Guamanian recipes and Chamorro recipes that are tested, tried and true. Get Macarons Math, Science, and Art, for foolproof macaron recipes and techniques. Enjoy a Guam romance novel in Conquered. Most photos courtesy Paula and Edward Quinene.