SIOPAO

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Siopao is a Filipino dish sold in bakeries and gas stations all over the island. The recipe in A Taste of Guam is for chicken siopao, though pork and beef may also be used. Siopaos on Guam might have a slice of a hard boiled egg. The dough of this recipe is super soft and luscious!

from a fan:  "My siopao turned out beautiful. Tastes good, too. Thanks for the recipe, Paula!"

Fan photo by R.Q.

How to make siopao video1     How to make siopao video2     How to make siopao video3     

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Essentials for a Guam / Chamorro Kitchen

Have a specific question about a recipe or need a rescue while in the midst of cooking? Call me at 919-434-2953; email me at pquinene@paulaq.com; or Facebook message me. For the exact list of ingredients and directions for a recipe, please refer to the cookbooks if the recipe is not available here on the website.

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